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Good Health uses international testing methods to validate the quality and purity of our fish oil, ensuring that oxidation and heavy metal levels, comply with regulatory standards. We use TGA (Australian Therapeutic Goods Administration) and IANZ (International Accreditation NZ) accredited testing laboratories, for these tests.
Good Health Omega 3 Fish Oil 1000 mg, is our foundational product and contains oil from sustainable fishing practices, of small species fish. A primary source of omega 3 fatty acids, EPA and DHA have shown to provide many positive health benefits for the whole system.
Recommended for;
- Nervous system and brain
- Heart & circulation health
- Joint and muscle support
- General health maintenance
| Ingredients: (per capsule) | |
| Natural fish oil | 1000mg |
| Containing Omega 3: | |
| Eicosapentaenoic acid (EPA) | 180mg |
| Docosahexaenoic acid (DHA) | 120mg |
Formulated without
Gluten, egg, dairy, yeast, wheat, artificial flavours, artificial sweeteners or artificial colours.
Dosage;
- Adults: Take 1-3 capsules with food or as professionally advised.
- Children: Take 1-2 capsules daily with food or as professionally advised.
Fish oil is a primary source of the important omega 3 fatty acids EPA and DHA which is often deficient in modern diets. EPA & DHA have been shown to provide many positive health benefits. Fish oil helps to maintain a healthy brain and heart function, cholesterol levels and helps with joint discomfort and mobility as it acts as a natural anti-inflammatory. It is sourced from wild cold water fish (anchovy, mackerel and sardines). It has been tested for mercury and heavy metals to meet strict international quality standards.
