Golden Churn Butter
Straight from the lush, green pastures of New Zealand to your table.
The contents of the can are simply New Zealand butter, water, and salt.
New Zealand butter is a beautiful, natural yellow colour that taste great, ready to spread on your toast, scones etc. It has multiple uses, you can also use it for baking delicious recipes.
Other uses our customers have found:
Great for camping or boating, emergency or survival kits, to keep in holiday homes, to keep in remote areas where refrigeration isn't possible
Why Golden Churn is ever-popular:
- The global leading brand of canned, long-life butter
- For over 120 years Golden Churn has offered pure and flavoursome butter
- Long shelf life
- Requires no refrigeration until opened
- No artificial colours and preservatives
- Halal approved
- Product of New Zealand
Product of New Zealand
Facts & Benefits:
For more than 120 years the purity, flavour and quality of Golden Churn have made it a favourite among leading specialist bakers, chefs and home cooks. Combining a long shelf life with excellent baking and cooking properties, Golden Churn canned butter has earned a reputation as a premium product in Middle Eastern and Asian markets. Butter can be stored for 18 months without the need of refrigeration and is ideal for cooking and baking. Product of New Zealand
Use Golden Churn to enjoy the amazing taste.
Ingredients & Usage:
Ingredients: Pasteurised Cream (81% butterfat), Water, Salt
Usage: Other uses our customers have found: <br>Great for camping or boating, emergency or survival kits, to keep in holiday homes, to keep in remote areas where refrigeration isn't possible