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New Zealand: A country that you could trust for food safety
- New Zealand ranks first for food safety and food safety net programmes out of 113 countries, according to Economist Intelligence Unit, Global Food Security Index in 2019.
- 94% New Zealand’s commercial catch comes from sustainably managed fish stocks
- A passion for health and wellness – New Zealanders care deeply about the quality of the health and wellness products we produce
- As New Zealanders, we are a product of the land; our people and the environment are as one and the purity of our environment allows us to produce some of the best natural ingredients in the world
- The best of both worlds - the industry leverages both traditional knowledge and conventional science to develop world-class products
- Ingenuity and innovation – the industry works with Crown Research Institutes to develop the capability and scientific knowledge to create customised products
- Integrity and trust – New Zealand has some of the strictest bio-security, safety and process standards in the world
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